Discover the herbal tea

Herbal tea is a popular beverage in Ukraine and is often enjoyed for its calming effects and various health benefits. The country boasts a rich tradition of using herbs and spices for medicinal purposes, and many Ukrainian herbal teas are believed to aid digestion, promote relaxation, and boost the immune system.

Carpathian herbal tea is a unique and flavorful beverage that is popular in Ukraine, particularly in the Carpathian Mountains region. It is made from a variety of wild herbs and flowers, such as chamomile, mint, St. John's Wort, and linden, which are believed to have numerous health benefits. The tea has a soothing and refreshing taste and is often enjoyed for its calming effects. Carpathian herbal tea is typically prepared by steeping the herbs in hot water for several minutes, and can be served hot or cold. It is commonly consumed after meals or in the evening as a way to unwind and relax.

How to cook herbal tea?

  • 0.5 — 1 teaspoon of herbal tea
  • 200 ml of hot water, but not boiling water
Herbal tea should always be brewed in a closed container to preserve the essential oils present in the herbs. To get the maximum benefit from it, tea should be brewed not with boiling water, but with hot water (about 90 °) and for at least 8-10 minutes, so that all the herbs can "give" all their healing properties.

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